Prosciutto melone 8.95
Melon wrapped with prosciutto di parma and served with arugula, tomatoes, lemon, extra virgin olive, oil, parmigiana shavings and balsamic glaze
Vongole Al Forno 8.95
Baked clams
CALAMARI ALLA GRIGLIA 8.95
Fresh calamari marinated and grilled; served over sautéed spinach
ARTICHOKE AND SPINACH FORMAGGIO 7.95
Served with warm crostinis
Toasted Italian bread topped with roma tomatoes, cannellini beans, basil, garlic, and extra virgin olive oil
POLIPO ALLa GRIGLIA 9.25
Baby octopus marinated and grilled; served over sautéed spinach
CALAMARI FRITTI 7.95
Fried or Diavola style
SCAMPI DE JONGE 9.95
Shrimp baked with garlic, spinach and butter sauce
COZZE ALLA CREMA 8.95
Black mussels sautéed with scallions in a creamy chardonnay wine sauce
BUFFALO WINGS 7.95 Tossed with spicy Diavola sauce or BBQ sauce and served with Blue Cheese or ranch dressing
Insalate DelLa Casa 4.95
House Salad
SMOKED BRAID SALAD 8.95
Toasted garlic crostini with arugula, prosciutto di parma and grape tomatoes tossed with
Italian vinaigrette and topped with smoked mozzarella cheese
MEDITERRANEAN SALAD 7.95
Mixed greens and Romaine lettuce tossed with tomatoes, Kalamata olives, Bermuda onions and
cucumbers in a vinaigrette dressing topped with Feta cheese
INSALATA DI PESCE 11.95
Octopus, calamari, sepia, shrimp and mixed vegetables marinated in a vinaigrette dressing
INSALATA ALLA CAESARE 7.25
add chicken for 2.50, add shrimp for 3.00
CAPRESE SALAD 8.95
Fresh mozzarella, roma tomatoes, basil and extra virgin olive oil
ITALIAN CHOPPED SALAD 7.95
Mixed greens and Romaine lettuce tossed with a mix of Italian cured meats, cheese and vegetables in an Italian vinaigrette dressing
MINESTRONE 4.50
bowl
SOUP OF THE DAY 4.50
bowl
Margherita 11.00
Fresh mozzarella, tomato sauce and fresh basil
Prosciutto eArugula 14.00
Tomato sauce, dry aged or fresh mozzarella, prosciutto di parma, arugula, extra virgin olive oil and parmigiana shavings
Capricciosa 14.00
Tomato sauce, dry aged or fresh mozzarella, prosciutto di parma, mushrooms, black olives and artichoke hearts
Funghi 13.00
Tomato sauce, dry aged or fresh mozzarella and a trilogy of sautéed mushrooms
Christina 12.00
Tomato sauce, dry aged or fresh mozzarella and onion
Diavola 13.00
Tomato sauce, dry aged or fresh mozzarella, Genoa salami, onion and red pepper flakes
Rapini e Salsiccia 13.00
Tomato sauce, dry aged or fresh mozzarella, house-made Italian sausage and fresh rapini
Nopoletana 12.00
Tomato sauce, dry aged or fresh mozzarella, anchovies and oregano
Siciliano 13.00
Tomato sauce, dry aged or fresh mozzarella, fresh tomato, black olives, ricotta and roasted red peppers
BBQ 14.00
Dry aged or fresh mozzarella, bbq sauce, chicken, Bermuda onion and fresh cilantro
Rustica 14.00
Tomato sauce, dry aged or fresh mozzarella, Italian sausage, Genoa salami, mushroom, onion and roasted red pepper
Del Mare 18.00
Tomato sauce, dry aged or fresh mozzarella, calamari, baby octopus and shrimp
Zio Gino 13.00
Extra virgin olive oil, dry aged or fresh mozzarella, mushrooms and onion
Full Slab of B.B.Q. BABY BACK RIBS 17.95
Half slab for 11.95
ROTOLO DI MELANZANA 14.95
Eggplant rolled and stuffed with garlic, ricotta and parmigiana cheese in a light marinara sauce topped with mozzarella cheese
Pollo pizzaiola 16.95
Two 5 oz. boneless breast of chicken topped with mozzarella, tomato sauce, capers, onion, black olives, garlic and extra virgin olive oil
Maiale milanese 16.95
Pan fried 8 oz. center cut Frenched bone pork chop served with cannellini beans, rapini, garlic and extra virgin olive oil
VITELLO CARCIOFI 18.95
Veal medallions sautéed with artichoke hearts, mushrooms, onions, white wine and tomato sauce
POLLO VESUVIO 16.25
Half chicken roasted and sautéed with roasted potatoes, mushrooms, peas, rosemary in a sherry wine, garlic and olive oil sauce
POLLO ALLA PARMIGIANA 15.95
Breaded boneless breast of chicken topped with mozzarella and parmigiana cheese with meat sauce
POLLO SALTIMBOCCA 17.95
Two 5 oz. boneless breast of chicken topped with prosciutto di parma, mozzarella cheese, sun dried tomatoes and garlic in an olive oil wine sauce
POLLO Alla griglia 15.95
Two 5 oz. grilled boneless breasts of chicken marinated in garlic, lemon and olive oil
Bistecca Alla Casa 17.95
10 oz. skirt steak marinated and grilled
CHICKEN CAESAR SALAD WRAP 7.95
Grilled chicken breast, Romaine lettuce, black olives, grape tomatoes, cucumbers and Caesar dressing wrapped in
grilled flat bread
MEXICAN WRAP 7.95
Breaded breast of chicken, tomatoes, cilantro, onions and chipolte sauce wrapped in grilled flat bread
GRILLED SHRIMP & VEGGIE WRAP 9.25
Grilled veggies and shrimp with pesto mayo wrapped in grilled flat bread
BUFFALO CHICKEN WRAP 8.95
Grilled chicken breast tossed with Frank's Original Hot Sauce, iceberg lettuce, tomatoes, mozzarella cheese and ranch dressing wrapped in grilled flat bread
BLT WRAP 7.25
Bacon, iceberg lettuce, tomatoes and mayo wrapped in grilled flat bread; add chicken for 2.50
BLEU CHEESE BURGER 8.95
Served with bleu cheese, grilled and sliced red delicious apple, Romaine lettuce, roma tomatoes and grilled onion
CLASSIC BURGER 6.95
CHEESEBURGER 7.25
ITALIAN BURGER 7.25
ITALIAN SAUSAGE SANDWICH 7.25
MEATBALL SANDWICH 7.25
PEPPER & EGG SANDWICH 6.95
SKIRT STEAK SANDWICH 9.95
GRILLED CHICKEN SANDWICH 7.95
GRILLED CHICKEN PANNINI 8.95
Grilled chicken breast, pesto mayo, roma tomatoes, iceberg lettuce, fresh mozzarella, served on ciabatta bun
GRILLED HAM & CHEESE PANNINI 8.95
Smoked ham and fresh mozzarella cheese served with roma tomatoes on a garlic ciabatta bun
Fettuccini Alfredo 11.95
Served in a creamy parmigiana cheese sauce with choice of spinach or egg pasta
add grilled chicken $2.50 or add grilled shrimp $5.00
RIGATONI ALLA BARESE 12.95
Italian sausage, chicken, asparagus and roasted red peppers in a zesty tomato, garlic and olive
oil sauce
RAVIOLI DI ARAGOSTA 15.95
Saffron pasta stuffed with lobster and ricotta cheese in a brandy cream sauce with sun dried tomatoes, asparagus, portobello mushrooms and grilled shrimp
FARFALLE CON VERDURA 11.95
Bowtie pasta with asparagus, roasted red peppers and zucchini in a rustic tomato sauce
VONGOLE AL MARINARA 14.95
Fresh little neck clams with a choice of red or white sauce, served over linguini
LASAGNA BOLOGNESE 10.95
LINGUINI CARBONARA 12.95
Prosciutto and peas in a creamy parmigiana cheese sauce
PASTA WITH MEAT OR MARINARA SAUCE 9.95
add sausage or meatball 2.00
RAVIOLI 11.95
Pasta squares filled with meat or cheese in choice of meat or marinara sauce
FARFALLE BUTERA 12.95
Bowie pasta with Italian sausage and green peas in a creamy gorgonzola cheese sauce
PAPPARDELLE CON FUNGHI 15.95
Grilled shrimp, porcini, portobello and shitake mushrooms in a creamy chardonnay wine sauce, drizzled with white truffle oil
GNOCCHI GORGONZOLA 11.95
Potato dumplings stuffed with gorgonzola cheese in a tomato cream basil sauce
LINGUINI FRUTTI DI MARE 15.95
Shrimp, scallops, clams, calamari and black mussels, sautéed with your choice of red or white sauce
FETTUCCINI MONTE E MARE 15.95
Little neck clams, grilled shrimp, spinach and portobello mushrooms in a garlic white wine sauce
ZITI VODKA 12.95
Grilled chicken, sun dried tomatoes and green peas in a vodka tomato cream basil sauce
BUCATINI AL PESTO 12.95
Grilled chicken and sun dried tomatoes in a creamy pesto sauce
BUCATINI POMODORO 11.95
Grape tomatoes, asparagus and fresh mozzarella in a zesty garlic white wine sauce
BUCATINI AMATRIGIANA 15.95
Shrimp, pancetta and onion in a spicy tomato, garlic and extra virgin olive oil sauce
pasta italia 15.95
Shrimp and broccoli in a white wine, garlic and extra virgin olive oil sauce; served over linguini
Rigatoni con pollo e funghi 12.95
Grilled chicken, porcini, portobello and shitake mushrooms
in a creamy chardonnay wine sauce, drizzled with white truffle oil
pappardelle romano 12.95
Grilled chicken, roma tomatoes, green onions and zesty white wine sauce
ziti molese 12.95
House-made Italian sausage, green peas, tomato sauce, garlic and extra virgin olive oil
SCAMPI DI JONGHE 18.95
Jumbo shrimp baked with spinach in a garlic butter sauce
PESCE DEL GIORNO Market Price
Ask your server about our fresh fish special of the day
GAMBERI FRITTI 17.95
Jumbo fried shrimp
Polipo alla griglia 17.95
Baby octopus marinated and grilled; served over sautéed spinach
All Pizzas start with tomato sauce & mozzarella cheese.
A thin crispy crust cooked to perfection with fresh toppings.
| 1-2 Baby 10" |
2-3 Small 12" |
3-4 Medium 14" |
4-5 Large 16" |
|
|---|---|---|---|---|
| Tomato and Cheese | 10.00 | 12.00 | 12.75 | 14.50 |
| One Ingredient | 11.00 | 13.00 | 14.00 | 15.75 |
| Additional Ingredient | 1.50 | 2.00 | 2.50 | 3.00 |
| Calo Special | 14.00 | 15.00 | 16.00 | 19.00 |
| Includes sausage, onion, green pepper and mushrooms (Sorry, No Substitutions) |
||||
| Vegetarian Delight | 14.00 | 15.00 | 16.00 | 19.00 |
| Includes broccoli, spinach, mushrooms, onions, zucchini and carrots (Sorry, No Substitutions) | ||||
Please Allow 30 Minutes For Cooking. A thick layer of dough laid into a deep pan & pulled up the sides filled with the toppings & cheese then topped with more dough & finished with our special tomato sauce.
| 2-3 Small 12" |
3-4 Medium 14" |
4-5 Large 16" |
|
|---|---|---|---|
| Tomate and Cheese | 13.50 | 15.50 | 17.50 |
| One Ingredient | 14.50 | 15.95 | 19.00 |
| Additional Ingredient | 2.00 | 2.50 | 3.00 |
| Calo Special | 17.95 | 19.95 | 22.95 |
| Includes sausage, onion, green pepper and mushrooms (Sorry, No Substitutions) |
|||
| Vegetarian Delight | 17.95 | 19.95 | 22.95 |
| Includes broccoli, spinach, mushrooms, onions, zucchini and carrots (Sorry, No Substitutions) | |||
Please Allow 30 Minutes For Cooking. Pan pizza starts with a thick layer of dough laid into a deep pan & pulled up the sides. Our special tomato sauce is spread on the bottom then finished with toppings & cheese.
| 2-3 Small 12" |
3-4 Medium 14" |
4-5 Large 16" |
|
|---|---|---|---|
| Tomato and Cheese | 12.50 | 13.75 | 15.50 |
| One Ingredient | 14.00 | 15.00 | 16.95 |
| Additional Ingredient | 2.00 | 2.50 | 3.00 |
| Calo Special | 14.00 | 16.00 | 19.00 |
| Includes sausage, onion, green pepper and mushrooms (Sorry, No Substitutions) |
|||
| Vegetarian Delight | 14.00 | 16.00 | 19.00 |
| Includes broccoli, spinach, mushrooms, onions, zucchini and carrots (Sorry, No Substitutions) | |||
Italian Sausage • Bacon • Canadian Bacon • Hamburger • Meatball
Salami • Pepperoni • Sausage • Anchovies • Shrimp • Onion
Mushrooms • Green Peppers • Broccoli • Spinach • Zucchini • Garlic
Black Olives • Green Olives • Giardiniera • Jalapeños • Pineapple
Carrots • Goat Cheese • BBQ Sauce
DOUBLE TOPPING CHARGE
Sundried Tomatoes • Prosciutto • Chicken • Roast Beef
Artichoke • Mortadella • Feta Cheese • Ricotta Cheese
Parties of 6 or more, 18% gratuity added. Additional charge for extra plate $3.00. Prices and availability are subject to change without notice.
© Calo Ristorante - 5343 N. Clark Street Chicago, IL 60640 - Site Map
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